2024 Season Hours
The 2nd & 4th Wednesdays of the month 3-6:00 PM May through October.
Plus a special Thanksgiving Market on Sunday, November 24, 2024, 12:00-2:30 PM.
Visit Us
at Afterglow Brewing
Next door to the Railyard at Lambert’s Point
2330 Bowdens Ferry Road, Suite 600, Norfolk, VA 23508
Weather Policy:
Markets are rain or shine unless weather is severe. Look for any necessary updates on our website and social media.
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2024 Vendor Lineup
Enjoy the convenience of fully cooked, then frozen, pierogies to take home, defrost, heat and serve! These pierogies are locally handmade in savory Potato & Cheese and sweet Blueberry! Attends the first market of each month.
The Big Belly Food Truck serves Asian/Pacific Islander inspired street/comfort food. Top sellers include Asian BBQ Bowls, Pork Belly Steam Buns, and Musubi. Attends select dates.
Norfolk-based baker Bianca specializes in French macarons in a variety of flavors and colors. Perfect for special occasions, holidays or just a decadent treat for yourself!
Bulldog Brew Bites bakes up homemade dog treats from local brewers wet grains and minimal additional ingredients. They have pumpkin, peanut butter, and bacon flavor options. Winter Market: Attends select dates.
Codex is a small scratch made restaurant located at 429 Granby street in downtown Norfolk. They bring a variety of handmade items to the market, including pasta and sauces, lasagne, focaccia, brioche buns, hummus, pimento cheese and artisan crackers.
Crunch On Snacks makes freeze dried snacks. Amy and her team freeze dry candy, fresh fruit, fresh veggies and more—even ice cream! Sweet or savory, they’ve got you covered for snacking. These also make great care package gifts!
Ellie’s Cellar offers eco-friendly, non toxic cleaners, laundry soap, dish soap, scrubbing paste and essential oil air fresheners. Made in Suffolk, VA. East Beach & Harvest Market: attends select dates. Winter & Summer Markets at Afterglow: attends full time.
The FARM FED food truck specializes in farm to plate cuisine. Menus change regularly, but expect to see their amazing fried chicken sandwiches, lumpia, pancit and seasonal specialties. Attends select dates.
Flippin’ Hangry serves delicious contemporary Filipino cuisine and fusion dishes for when you’re Flippin’ Hangry! Some popular items include a variety of traditional and fusion lumpia, chicken adobo, adobo empanadas, pepperoni and cheese empanadas, loaded adobo fries, fried rice, pancit, ube desserts, and more. Attends on select dates.
Ginger Voodoo is a mother and daughter team committed to making organic bath and body products. For the market, they will be bringing body butters, scrubs, soaks, sunscreen, salves, serums and rollers—all free from all chemical preservatives and chemical fragrances. All products are also vegan and cruelty free.
Hades Wood Fired Oven offers artisan-style pizzas with something for everyone! Attends select dates.
Lightweight polymer clay jewelry and accessories made by hand. Custom and seasonal designs available. Nina makes studs, dangles, hoops, bracelets, keychains and pendants for necklaces. Attends Winter Market at Afterglow full time and East Beach on select dates only.
Frozen treats for Dogs, Horses, and other farm animals! Five flavors. Available frozen or dry to take home, fill with water and freeze!
Hidden Gem Farm is a family owned and run flower farm located in Chesapeake. They specialize in growing cut flowers in a sustainable way to provide beautiful, long-lasting flowers without harming the environment or our beloved pollinators.They grow for florists, designers, retail, markets, and have begun offering wedding flowers as well. They also offer fresh-from-the-farm eggs, handmade goat’s milk soaps, seedlings, and dried flower gifts.
Chef-created condiments, including hot sauces, BBQ sauce, marinades, dressings and seasoning blends. Check out their fun apparel, too!
Joysicles makes handcrafted ice pops using wholesome ingredients—organic evaporated cane juice, local (as much as possible) and natural fruits. Free of artificial colors and flavors. No preservatives. Gluten free and vegan options. Made in VA with joy! Attends all dates at the Summer Market at Afterglow and summer months at East Beach.
It’s a family affair at Klassic Doughnuts. The Hochstetler family makes their dough, hand-shapes the doughnuts, and they fry them right before your eyes. These are doughnuts you won’t soon forget—fresh and hot. Their specialty is their glazed yeast doughnut, but they offer cinnamon sugar and a rotating weekly flavor.
Krid’s Crumbs is a local bakery in Virginia Beach that specializes in sourdough. Kristin makes boules, sandwich bread, fococcia, babka, brioche, baguettes and more. Winter Market and Harvest Market: Attends select dates. Summer Market: Attends most dates.
Baking fresh sourdough is a passion for Chesapeake-based baker Elisabeth. She makes both plain and flavored sourdough loaves, as well as English muffins and scones. Sourdough pancakes mixes and sourdough starter are also available!
Polo and Becca Beltran farm alongside Polo’s parents and other family members on Penn Farm in Colonial Beach, VA. They grow a vast array of fruits and vegetables year round, including some locally hard to find items like asparagus, figs, field peas, butter beans and their own peaches.
Liliana’s Produce has been family owned and operated on 30 acres in Westmoreland County, VA for over 20 years. They will be bringing a wide variety of fruits and vegetables to the market weekly. In the spring, they will also have vegetable and flower seedlings, as well as hanging baskets.
Matt of MaD Seasoning is a local chef that cooks to Make a Difference. He's an executive chef and a graduate of Johnson and Wales University. Chef Matt teaches cooking classes at Kitchen Barn in VB. He is a social media influencer with his cooking videos have been viewed Millions of times on Tiktok and Instagram. As a cooking instructor he wanted to give his students something to help them cook better. That is why he created and now sells MaD Seasoning Salt. You use it anywhere you would use salt & pepper. It Makes-a-Difference.
Mane Events is a mobile beverage service that operates out of a refurbished, vintage horse trailer. At the market, they serve scratch-made non-alcoholic sodas, slushees, smoothies and lemonades with locally sourced ingredients and produce. In the cooler months, hot beverages such as coffee, cider, tea and hot chocolate round out the offerings. In addition, they provide pre-batched craft mixers in cocktail kits that guests then take home and add their own spirits while following recipes provided. Attends select Winter Market dates.
Moon Tide Sundries is a food truck providing fresh food with local ingredients. The menu is always changing with the seasons and at the whim of the chef. At East Beach, they offer brunch & lunch options. At the Summer Market at Afterglow, they will have lunch and dinner choices. Attends select dates.
Calling all popcorn lovers! Mr. Woody’s Gourmet Popcorn offers a full array of flavors from savory to sweet to deluxe. They bring us classics you’d expect such as kettlecorn, caramel and cheddar. But they also have some unexpected varieties—anything from dill pickle to lemon crunch to banana pudding popcorn!
Juliette is a soapmaker from Norfolk. She makes many varieties of soap using organic and natural oils, essential oils, fragrance oils (phthalate free), clays, hops, and herbs—including lavender from her own garden. She also makes a variety of beer soaps featuring VA Craft beers. In addition, she hand-makes salves, lip balms, shave bars, beard oils, facial oils, and organic insect repellents. Stop by to see Juliette and her husband Steve at the market.
NuLand Hot Stuff Company says they bring you “farm to flavor!” Their farm is a Certified Century Farm (meaning it’s been in their family for over a century), located in Pasquotank Co, NC, which is referred to as Newland. The family farm is where they grow hot peppers, and they manufacture their hot sauces and blood mary mixes at in Norfolk. They enjoy crafting fun flavors of “hot stuff,” where the flavors are surprising and unusual, with heat that builds (that does not offend). Between the bloody mary mixes and 16 varieties of hot sauce (and seasonal flavors), have some samples at the market and see what pleases your palate! NuLand has also recently added Salad Dressing to their product line! Harvest Market: Attends select dates. Winter Market & East Beach: Attends full time.
Peanut City Candle Co. is a small, female-owned, SCC-registered business in Suffolk, VA. They offer 100% USA-grown soy wax candles, all hand-poured. Their goal is to provide customers with non-toxic, highly-fragrant wax products that are produced with sustainable and safe products. Their candles are dye-free and are scented with American-made, Pthalate-free fragrances. Packaging and containers are reusable, recyclable and American-made, as well. East Beach & Summer Market at Afterglow: attends select dates. Winter Market and Harvest Market: attends full time.
Pinup Coffee Co is a small batch specialty coffee roaster in Virginia Beach. They source high quality beans, and use an artfully driven roasting and blending process to connect everyone to vibrant, enjoyable coffees to love and explore. Active duty owned and operated.
Riffle Farms raises grass-fed and finished bison meat. A veteran-owned small business tucked in the wild and wonderful mountains of West Virginia. Bison meat is heart healthy, has less fat in it than chicken, more protein than salmon, and more omega-3 fatty acids than even grass-fed beef! Their Bison Hot Dogs are also a big hit at the markets!